Ca N'Estruc Rosat 2019

Ca N'Estruc Rosat 2019

The new vintage of the delicious and refreshing Ca N'Estruc Rosat 2019 has already arrived. It is made from Grenache grown in the vineyards of Ca N'Estruc Estate located at the foot of the mountain of Montserrat. On the nose, it is seductive showing raspberry, lemon peel and thyme aromas. On the palate, it is pleasant with an excellent freshness. Perfect to pair with an aperitif, cold starters or grilled white fish.

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Information

ELABORATION
Selection and destemming of the grapes, 24 hours of cold maceration and bleeding off the must. Exaustive control of the temperature during fermentation (between 15 and 17 ºC) in stainless steel tanks of 25 hl.

TASTING NOTES
Bright and clear salmon pink in colour. On the nose is seductive, withint ense citrus notes reminiscent of fresh lemon, red fruit, raspberry, redcurrant and a hint of aromatic herbs and bitter almonds. On the palate it is fresh and pleasant with a silky texture balanced by a good freshness that invites to take the second sip. Intense aromas of fennel, strawberries, lemon caramel and delicious aniseed on the aftertaste.

FOOD PAIRING
Traditional method, ideal served as an aperitif, with cold starters, sausages or grilled white fish.

TEMPERATURE OF SERVICE
Between 6 and 8ºC

RECOMMENDED GLASS
Viognier/Chardonnay from Veritas Range by Riedel


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