Jerez, Manzanilla y Montilla. Vinos tradicionales de Andalucía. Jesús Barquín and Peter Liem.

Jerez, Manzanilla y Montilla. Vinos tradicionales de Andalucía. Jesús Barquín and Peter Liem.

Information

Texts: Jesús Barquín y Peter Liem
Pictures: Estanis Núñez
Foreword: Josep Roca 

ISBN: 978-84-120967-1-2

Synopsis: In this book, Jesús Barquín and Peter Liem, with the collaboration of other leading experts, present a comprehensive introduction to these inimitable wines. Based on a recognition of tradition and history, the book focuses on the discussion of traditional Andalusian wines from a contemporary perspective. The great variety of styles and methods of production are described in detail, with a chapter dedicated to the always fascinating cut stick. In a final appendix, the phenomenon that has sometimes been called "Sherry Revolution" is analyzed with special attention, with enthusiasm, but without taking its feet off the ground.
This first edition in Spanish is now profusely illustrated with the superb photos of Estanis Núñez, which, together with this exceptional monograph, create an essential volume.